The Franchising Concept - Competitive Advantage1. Exclusive use of the trademark "Kochlöffel" and territorial exclusivity for a country or region.
2. Profit from extensive company know-how about opening and running a Kochlöffel fast food restaurant domestically and abroad.
3. A tried and true product assortment directed towards a wide range of guests.
4. Intense support with the market analysis and development of the pilot branch.
Services provided by Kochlöffel
| - Kochlöffel arranges the system transfer and aids in the installation and opening of the pilot branch
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| - The entire Kochlöffel know-how in the form of handbooks in German
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| - Training of employees in German Kochlöffel restaurants for the pilot branch
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| - On-site support from headquarter employees by further expansion
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| - Delivery of all standard and special advertising material in German.
Regular support and advising during the contract period
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